Production

Our Agricultural Company is able to manage its production process within its property in the famous Colli Martani area in Gualdo Cattaneo, Umbria, from the harvest to the milling, from the storing to the bottling. Since 1947 we produce the finest quality Organic Extra-Virgin Olive Oil.

Bacci Noemio Uliveto
Uliveto proprietà Azienda Agraria Bacci Noemio
Uliveto Azienda Agraria Bacci Noemio
50


Olive Groves and Farmland
Our olive groves stretch over an area of 36 hectares of land containing 11000 olive trees of the following cultivar varieties: Moraiolo, Leccino and Frantoio.

 

The Milling Facility
The harvest is processed in the first veraison state within 24 hours with our latest generation ALFA LAVAL plant with a working capacity of 72 tons per day.

Frantoio Azienda Agraria Bacci Noemio
http://old.oliobaccinoemio.it/images/stories/img_sito/img/a-17.jpg
Frantoio Azienda Agraria Bacci Noemio
Frantoio Azienda Agraria Bacci Noemio

The Storing Process
The oil is stored in stainless steel nitrogen-saturated tanks, allowing a longer preservation and maintaining its organoleptic properties.

Azienda Agraria Bacci Noemio Stoccaggio
Azienda Agraria Bacci Noemio Stoccaggio

The Bottling Process
The bottling process is entirely handled by a nitrogen-saturated ALFATEK Bottling Line. This process allows the oil to maintain its taste and chemical properties.

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Azienda Agraria Bacci Noemio Imbottigliamento
Azienda Agraria Bacci Noemio Imbottigliamento
Azienda Agraria Bacci Noemio Imbottigliamento